Alto Shaam Refacciones y Manuales
In 1950, Jerry Maahs founded Alto-Shaam as a way to deliver hot chicken to customers. Later, the company developed the cook and hold method for foodservice by proving low temperature,...
overnight cooking could provide a greater yield. Today, Alto-Shaam produces a full line of commercial kitchen equipment, including ovens of all types, food wells, fryers, quickchillers, rotisseries, smokers, thermal shelves, and more. Food Equipment and Supplies magazine named the company 2015 Best in Class for its combi ovens, and cook and hold ovens, the former of which has won each year since 2011, and the latter of which has won each year since 2002. Choose Parts Town for all your genuine OEM Alto-Shaam replacement parts.