Air-Cooled vs. Water-Cooled Ice Machines: Which is Right for You? | Parts Town

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ice - Air-Cooled-vs-Water-Cooled-Ice-Machines

Ice is the lifeblood of many restaurants, hospitals, hotels and commercial businesses. When choosing which types of ice machines to purchase for your establishment, you’ll have to decide between air-cooled vs. water-cooled ice machines. But what’s the difference? This guide tells you what is unique about each ice machine and how they’re beneficial for your day-to-day operations.

Air-Cooled Ice Machines

What is an Air-Cooled Ice Machine?

An air-cooled ice machine uses a fan internally to cool down the unit. It takes in air from the surrounding environment to cool the condenser and other areas of the refrigeration system. When an air-cooled ice maker is operating, it should be in a cool space (below 75 degrees Fahrenheit) and 6-12 inches away from other equipment. This allows for proper air circulation and won’t overwork with machine.

What are the Benefits of an Air-Cooled Ice Machine?

Low water consumption – The machine uses air to cool down, consuming less water and keeping water bills at a lower cost.
Commonly used – Many establishments have an air-cooled machine, meaning most operators and technicians know how to use and maintain them.
Cost effective – Its technology is very basic, which makes the machine more affordable.

Why Choose an Air-Cooled Ice Machine?

If you need an option that is affordable and easy to maintain, an air-cooled ice maker is the right choice. Also, as we mentioned above, the machine is used in multiple facilities and for a wide variety of applications. That means more operators are familiar running and maintaining the unit and more technicians know how to install, maintain and repair it.

Water-Cooled Ice Machines

What is a Water-Cooled Ice Machine?

A water-cooled ice machine cools down the condenser and refrigeration system using water. The unit uses a consistent flow of cold water, typically between 40-50 degrees Fahrenheit. For commercial use, a water-cooled machine uses about 100 gallons of water for about every 100 lbs. of ice that is produced. Also, it should be installed in space with or near a drain to remove excess water.

What are the Benefits of a Water-Cooled Ice Machine?

Quiet operation – Since fans tend to audible noises, a water-cooled machine runs quietly.
Low power consumption – The machine uses water to cool down, meaning it is more energy efficient and keeps electric bills down.
Versatility – You can use this unit not only in cooler, spacious environments but also in difficult areas like warm climates or small spaces where proper air ventilation isn’t possible.

Why Choose a Water-Cooled Ice Machine?

If your establishment is in a warm weather climate, a water-cooled ice maker is your best option. The unit doesn’t require cool ambient air to operate properly, and you can house it in a small space near other types of equipment. Also, it consumes less electrical power than its counterparts, saving you money on utility bills.