National Food Holidays
Parnell Dean / Foodservice Tips, Restaurant Tips / July 15

If you’re looking to market your restaurant, leveraging national food holidays on social media is a great way to do it. By posting content and offering promotions related to food holidays, you can make more sales and grow your online presence at the same time.
What are National Food Holidays?
Although the origin of these unofficial holidays is unclear, many days throughout the year have been declared “National Days” to recognize and promote different foods. There are hundreds of national food holidays ranging from National Strawberry Day (February 27) and National Egg Day (June 3) to National Gazpacho Day (December 6).
In spite of their unofficial status, online content creators often make relevant posts with related hashtags to celebrate the day. So, if it’s National Pickle Day (November 14), don’t be surprised if you see photos of pickles marked with the hashtag #NationalPickleDay on social media.
National Food Holiday List
Some national days are for very specific foods and may not be useful for your restaurant’s marketing strategy, so here’s a condensed list of some of the most popular national food days and their social media hashtags. For a complete list, visit NationalDayCalendar.com.

National Ice Cream Day would be the perfect opportunity to hold an ice cream social to promote your less-popular flavors.
January
National Buffet Day (January 2) – #NationalBuffetDay
National Bagel Day (January 15) – #NationalBagelDay
National Pie Day (January 23) – #NationalPieDay – Also observed on December 1
February
National Pizza Day (February 9) – #NationalPizzaDay
National Cheddar Day (February 13) – #NationalCheddarDay
National Strawberry Day (February 27) – #NationalStrawberryDay
March
National Peanut Butter Lover’s Day (March 1) – #NationalPeanutButterLoversDay
National Pi Day (March 14) – #NationalPiDay
National French Bread Day (March 21) – #NationalFrenchBreadDay
April
National Beer Day (April 7) – #NationalBeerDay
National Banana Day (April 19) – #NationalBananaDay
National Pretzel Day (April 26) – #NationalPretzelDay
May
National Beverage Day (May 6) – #NationalBeverageDay
National Barbecue Day (May 16) – #NationalBBQDay
National Wine Day (May 25) – #NationalWineDay
June
National Doughnut Day (First Friday) – #NationalDoughnutDay – Also observed as National “Donut” Day on November 5
National Egg Day (June 3) – #NationalEggDay
National Cheese Day (June 4) – #NationalCheeseDay
July
National Fried Chicken Day (July 6) – #NationalFriedChickenDay
National French Fry Day (July 13) – #NationalFrenchFryDay
National Ice Cream Day (July 17) – #NationalIceCreamDay
August
National Chocolate Chip Cookie Day (August 4) – #ChocolateChipCookieDay
National S’mores Day (August 10) – #NationalSmoresDay
National Waffle Day (August 24) – #NationalWaffleDay
September
National Cheeseburger Day (September 18) – #NationalCheeseburgerDay
National Fried Rice Day (September 20) – #NationalFriedRiceDay
National Pancake Day (September 26) – #NationalPancakeDay
October
National Cinnamon Bun Day (October 4) – #CinnamonBunDay
National Dessert Day (October 14) – #NationalDessertDay
National Pasta Day (October 17) – #NationalPastaDay
November
National Sandwich Day (November 3) – #NationalSandwichDay
National Sundae Day (November 11) – #NationalSundaeDay
National Cake Day (November 26) – #NationalCakeDay
December
National Cookie Day (December 4) – #NationalCookieDay
National Brownie Day (December 8) – #NationalBrownieDay
National Cupcake Day (December 15) – #NationalCupcakeDay

Offering half-price pizza on National Pizza Day is sure to lead to more sales of other menu items.
National Food Holiday Promotion Ideas
National food days are great opportunities to make more sales. If you aren’t quite sure how to leverage social media holidays to increase profits, here are some ideas on how to use food holidays to promote your restaurant:
Sales on Related Items
Half-price pie on Pie Day or buy-one, get-one on Cinnamon Roll Day are good ways to increase sales. Besides, if guests buy a slice of discounted pizza on Pizza Day, many of them will also buy a full-price drink with their meal, leading to more profits.
Loyalty Program Offers
Although you could make discounts available to everyone, only giving them to members of your loyalty program is an option, too. These people are already your biggest fans, so offering them a discount on a food holiday will make them feel special, motivating them to make a purchase.
Special Events
If some of your ice cream doesn’t sell well, consider holding an ice cream social on National Ice Cream Day. Allow people to sample all your flavors, including the less popular ones. The fact that it’s taking place on a food holiday is sure to push people to attend your restaurant event.
Upsell Related Items
Research shows that suggestive selling is an effective way to increase restaurant revenue. So, simply telling guests it’s National Dessert Day and then asking if they’d like to get a slice of pie or cake would be a good tactic to increase sales.
Customer Posts on Social Media
Asking customers to post photos of their meals to social media won’t directly lead to more sales, but it can indirectly. The more photos of your food there are on social media, the more likely it is that one of those posts will go viral and introduce your brand to new potential customers.