Frank Faso Featured in Lodging Magazine

Food Safety Starts Behind The Scenes: Why Preventive Equipment Maintenance Matters in Hospitality

We’re excited to share that Parts Town’s very own Frank Faso was recently featured in Lodging Magazine discussing the critical role equipment plays in supporting food safety across hotel operations. As operators recognize Food Safety Education Month, Frank highlights why food safety extends beyond training and sanitation protocols. In the article, he explores how reliable refrigeration, cooking and holding equipment, along with preventative maintenance and genuine OEM replacement parts, can help hotels reduce risk, avoid costly downtime and protect both guests and operations.

We’re proud to see Frank’s expertise represented in the hospitality industry and helping operators strengthen their food safety programs.

👉 Read the full article HERE