These skewers are perfect for grill or barbecue. Skewer meat, seafood, or veggies with a skewer to create shish kabobs. Puncture food easily with the pointed end. A smooth surface offers a splinter free dining experience. For best cooking results, soak bamboo skewers in water before cooking. This helps prevent the skewers from becoming charred. Bamboo skewers can be used on the grill or barbecue, or over an open flame.Bamboo is a renewable resource, with an extremely fast regrowth rate. It is also biodegradable, and these skewers can be thrown out with food waste. They offer the convenience of a one-time use item, while still being eco-friendly.
