Extracteurs de jus électriques professionnels

Commercial Juicers for Sale

From wheatgrass to orange to vegetable, commercial juicers can handle it all. These commercial juicers are perfect for restaurants, health bars, juice shops and healthcare centers to produce healthy and delicious drinks. There’s nothing quite like fresh-squeezed juice from the local breakfast joint, or a cleansing wheatgrass and ginger shot to jumpstart a workout, so why not bring that experience to your commercial kitchen with Parts Town?

What Are the Different Types of Commercial Juicers?

There are two common types of electrical commercial juicers: masticating and centrifugal. Masticating juicers, a.k.a. cold press juicers, are most often used to produce juice from hard or soft fruits and veggies. They’re known as “slow juicers” due to their low RPM, and they slowly “chew” the ingredients for a more pulpy juice. Centrifugal juicers, or “fast juicers,” are units that quickly spin and cut ingredients into juice. Depending on the type and volume of juice you need to produce for customers will determine what type of juicer you may need.