Proluxe Dough Press Cleaning

Preventative maintenance is vital to keep commercial kitchen equipment running. Even for some of your simple food prep units. This guide on Proluxe dough press cleaning can help get your DoughPro unit back in working order. So get out the cleaning cloths and soap so you can wipe away the flour and grime from its platens. 

The following guide is applicable to models such as the DP2000 and DP2010

Supplies:

• Mild Detergent
• Warm Water
• Soft Cloths

How to Clean a Proluxe DoughPro Dough Press

Cleaning a Proluxe dough press should be done daily.

• Step 1. Turn off the unit on the controller.
• Step 2. Unplug the unit’s power cord. 
• Step 3. Use warm, soapy water and a sponge or soft cloth to clean the unit’s exterior.
• Step 4. Rinse and dry the exterior with separate cloths. 
• Step 5. Use warm, soapy water and a sponge or soft cloth to clean the platens.

Step 6. Rinse and dry the platens with separate cloths.

For more guides on cleaning, operations and troubleshooting, check out our full collection of Proluxe manuals for assistance.

Please contact a local authorized service agent who can help with these specific units and all your commercial kitchen equipment needs.